Join Two Birds Brewing for our very first seasonal beer dinner at The Two Birds' Nest!
This September, enjoy a beautiful dinner exploring the best and freshest ingredients that Spring has to offer, all paired with delicious Two Birds brews.
Discover seasonal beers such as our Spring Saison paired with three courses of seasonal dishes prepared by the Two Birds head chef Mohan Boyd, all served with the Two Birds brewery as a backdrop.
Hear from Two Birds co-owner and Brewer Bird Jayne Lewis as she talks about the nature of brewing seasonally, pairing beer with food, and more.
As well as the Spring Saison, this dinner will also serve as the launch of a very limited release keg-only brew, giving attendees the opportunity to be the very first people in Australia to try it!
So come join us in Spotswood as we welcome in the warmer months!
TWO BIRDS SPRING BEER DINNER
Beer on arrival
3 courses with matched beers
$75 per person
(SOURCE: TWO BIRDS NEST)