Cote Terra, is an Oakleigh institution well known for its dedication to very fine coffee and burgers. Producing a winter menu to keep us keen, Cote Terra has devised a tender-as confit pulled duck burger and all sorts of yummy to grace your table, including a fried chicken burger, warm cauliflower salad and a brisket Reuben. Best of all, you will love sitting in the heated, no-smoking alfresco area in any season.
Are you up for a little night magic? Cote Terra also opens on Friday and Saturday nights for a Southern-style smokehouse BBQ and a polished menu of cocktails. Their happy hour includes notable revolving craft beer on tap, an old fashioned and a smooth salted caramel espresso will make this your after work dinner destination.